I have recently become obsessed with cous cous – it’s easy, ready in 5 minutes, and requires minimal clean up. Not only that but it’s a filling and healthy lunch that will see you through to dinner.
What’s even better it is so versatile that you can interchange flavours so that you will never get bored.
I like to add a variety of nuts, fruits, vegetables, and meats to create a well-balanced meal which is ready for me to defrost and eat when needed.
If you like this simple dish, then I have many a cous cous creation for you to try so check back soon for more and let me know how it goes.